PICK PRETTY PEPPERCORNS
Indulge in the art of seasoning and let our exquisite selection of peppercorns add a touch of magic to your favorite recipes. These tiny flavor powerhouses come in a variety of captivating colors, textures, and tastes, ensuring your dishes are a feast for the senses.
Black Peppercorns - Boldness that knows no bounds:
Hailing from Vietnam, our black peppercorns are the quintessential spice you need to invigorate your meals. Their robust and unmistakable flavor, coupled with a warm and earthy aroma, adds depth and complexity to a vast array of dishes. Whether you choose the whole, dried peppercorns for grinding or opt for the convenience of ground or cracked black peppercorns, the fresh pungency is sure to tinge your foods with mouth-watering wow.
Green Peppercorns - Zesty bursts of zing:
Delve into the vibrant flavors of our green peppercorns. Picked at an early stage of maturity and carefully processed to preserve their unripe color and the refreshing 'freshness' of their flavor, these hard berries offer a unique taste sensation. They boast a fresh, slightly tart profile with a bold and lively aroma, while being less sharp and astringent in flavor. With a hint of heat and a brighter zest, they are an ideal choice for enhancing marinades, salad dressings, and a variety of meats, such as poultry or fish. Their lively kick enlivens every bite, adding an exciting twist to your culinary creations.
White Peppercorns - Classic elegance in every grind:
Our white peppercorns are the epitome of timeless sophistication. With a more refined and mellow flavor compared to black peppercorns, they add a subtle heat and complexity to your culinary creations. Embrace their fine ground form for a seamless integration into creamy sauces, mashed potatoes, and light-colored dishes, elevating them to a new level of tasteful elegance.
Pink Peppercorns - A pinch of pink perfection: Our pink peppercorns, hailing from the lush lands of Brazil, may not be the same species as their counterparts, but they offer a delightful twist. These rosy orbs possess a mild, fruity flavor with subtle hints of sweetness. Sprinkle them over salads, grilled meats, or even desserts to impart a delicate and visually stunning touch.
Selefina creator Rena shares her recipe for Crushed Peppercorn Hummus and shows us how easy and rewarding homemade hummus can be. All you need is a handful of simple ingredients. (Spoiler: some are in your spice cabinet.) Click through to get your creativity flowing and your mouth watering.
> GET RENA's HUMMUS RECIPE
SELECT SINGULAR SALTS
Delve into our curated selection of speciality salts. From the delicate allure of Fleur de Sel to the mineral-rich splendor of Dark Pink Himalayan Salt, and the fiery charm of Sriracha-Infused Himalayan Salt, every grain tells a story of dedication, craftsmanship, and a shared love for exceptional flavors.
Fleur de Sel - A Taste of Coastal Elegance:
Harvested from salt marsh ponds using ancient techniques, this gourmet salt embodies the essence of Brittany, France. Its exquisite flaky texture and mild, briny flavor make it a prized ingredient among chefs and food enthusiasts alike. Sprinkle it over roasted vegetables, grilled seafood, or even homemade caramels to unlock a world of nuanced flavors.
Coarse Grain Dark Pink Himalayan Salt - Nature's Majestic Minerals:
Sourced from the Khewra salt mine in Pakistan by a family-owned company, this mineral-rich salt is a testament to nature's remarkable artistry. With its coarse grain texture and subtle hints of sweetness, it provides bursts of flavor to grilled meats, hearty stews, and even chocolate desserts.
Fine Grain Dark Pink Himalayan Salt - A More Delicate Dance of Minerals:
Experience the same captivating qualities of our Coarse Grain Himalayan Salt in a finer form. This finely ground variation offers easy and even distribution, making it perfect for seasoning your favorite recipes. Its delicate balance of minerals and trace elements imparts a gentle touch of complexity to salads, pasta dishes, and delicate seafood preparations. Care to replace your table salt?
Fine Grain Sriracha-Infused Himalayan Salt - Fiery Kick, Unforgettable Flavor:
Ignite your taste buds with the fiery charm of our Sriracha-Infused Himalayan Salt. Crafted by blending the heat of sriracha sauce with the unique flavor of Himalayan salt, this fine-grained seasoning adds a delightful kick to your culinary creations. Sprinkle it over popcorn, grilled vegetables, or roasted potatoes for an instant burst of flavor that will leave you craving more.
Selefina creator Kayla has a quick recipe for a coffee-shop worthy morning pick me up. She uses our dark pink fine grain Himalayan salt for that special pop but no special equipment is needed to make this tasty treat.
>> GET KAYLA's SALTED CARAMEL LATTE RECIPEBelow we've gathered a sampling of recipes that feature our specialty salts and our prismatic peppercorns. You'll find: a handful of drinks, some rimmed with pink peppercorns and some rimmed with pink Himalayan salt; a handful of snacks, some with crushed peppercorns and some with sprinkled salt; and even a quick dinner dish.
Selefina is an online spice shop brought to you by Adagio Teas. Here you will find an assortment of spices gathered using the same dedication and care with which we’ve curated our online tea collection. With our decades of experience sourcing products and establishing global connections our mission is to bring you fresher, higher-quality spices and seasonings at lower prices. Please check back often as we continue to expand our catalog.