Balkan Medley is a versatile blend that can be used in a variety of dishes - from seasoning a stew, to using it as a rub for grilled meats, to sprinkling on top of appetizer dips. As its name suggests, it is inspired by the traditional cuisine found amongst the Balkan Peninsula countries - from grandma’s kitchen, to a street food vendor, to a fancy restaurant. With its herbal notes including thyme and oregano, this blend will elevate your meals and is the perfect addition to your spice cabinet. Use this blend to make: • Grilled chicken kebabs • Sprinkled on top of Feta Dip • On your morning buttered toast Tips: This blend does not contain salt so add salt and pepper to taste. Do not burn as it can become bitter!

Modeled after my favorite pastimes, baking and eating bread, I created a savory blend of my favorite dipping spices. Pair with your favorite olive oil and loaf of crusty, rustic bread. The blend has the usual spices you’d pair with bread: garlic, oregano and thyme. But also a few unexpected additions. Marjoram for a hint of sweetness and mild crushed red pepper for a little heat. A pinch of flaky sea salt really rounds out the blend, but isn’t so overpowering so you’re still free to adjust the salt on your own. Rustic Dipping Spice is colorful and has larger pieces of the included spices; it’s meant to be an addition to your dish that you can see to enjoy. Start by adding one teaspoon per ¼ cup olive oil and adjust up from there for a more intense flavor. Consider infusing the Rustic Dipping Spice in your oil for an extra burst of flavor. The Rustic Dipping Spice is also a fabulous addition to bread or pizza dough. Add it with the flour and it gives a wonderful rich flavor to your baked goods. You can also sprinkle the blend on unbaked bread as a topping. And in a pinch, the Rustic Dipping Spice pairs well with roasted vegetables or proteins as it lends itself to being very versatile in your kitchen! Note that additional salt and pepper will need to be added when using it for vegetables or proteins.

Sweet Italian Sausage seasoning is delicious and versatile seasoning that can be used for anything from making your own ground sausage blend to roasting a chicken. The seasoning is inspired by - you guessed it - a sweet Italian sausage! It’s a great blend to change up your seasonings when you’re cooking chicken, pork, or stews and soups!

A kitchen staple for those who enjoy robust flavors and traditionally hearty dishes. Its balanced yet rich herbal profile enhances everyday cooking, bringing the rustic warmth of Southern France to the table.

Colorful, subtly sweet variation on a classic herb blend, ideal for enhancing poultry, salads, dressings, and delicate baked goods.

A mix of green herbs with fine specks, this robust, savory Italian Seasoning Classic blend enhances traditional Italian dishes, perfect for adding depth to sauces, meats, and pastas.

A vibrant twist on classic Italian Seasoning, this blend adds refreshing citrus notes to traditional herbs, perfect for enhancing seafood, poultry, and vegetables.

Dried basil should be added at the start of cooking and is prized for its convenience and its ability to be used in blends like Italian Seasoning.

Greek oregano is popular and best known in America for its use in tomato sauces for pizza. However, its woodsy pungency can complement a variety of other savory meat and vegetable dishes.

Dried dill weed has thin, feathery green leaves that are highly fragrant and have a slight anise-like aroma.

Dried parsley's subtle, muted flavor is best used as support for other herbs and spices and when the herb has time to infuse into the dish. Combine it with oregano and garlic for meatballs, stews, and vinaigrettes.

Add dried thyme to your oven roasted dishes for a savory Mediterranean taste. Pair it with basil and oregano to lean toward Italian flavor combinations or pair it with lavender and celery seeds to lean toward French recipe favorites.

Freeze-dried chives flakes bring a mild, onion-like flavor and a pop of green to your dishes, with the convenience of a long shelf life.