curated

CULINARY IDEAS + SPICE COLLECTIONS

about adaptogen-infused blends

Warm milk, infused with certain herbs and spices, is a helpful way to putt stress on hold and ease into healthful sleep.

by cocktail recipe developer Risa

If you love the scents and flavors of seasonal spices, but find the idea of warm spiced wine unappealing, this set of recipes is for you.

make some mithai

Diwali celebrations include preparation and sharing of sweet and savory finger foods and confections collectively known as mithai.

make bakes, barks, and beverages

Whether it's the sweet, candied charm of crystallized ginger or the aromatic, spicy notes of ground ginger, it's a star in seasonal baking.

with simple syrups and more

A collection of cocktails featuring cardamom—a unique and aromatic spice well suited to add depth and complexity to mixology adventures.

testing tints with taste:

This mixing guide can help you navigate the world of natural food coloring with test results and tips from a professional pastry chef.

cacao isn't just for cocoa:

Use our rich high-fat cacao powder in more than just cocoa. Make moist bakes and chewy bites.

time for mulled wine? make it fast, or make it slow:

Try a traditional recipe with steep times of 1-3 (very aromatic) hours, or try one of our microwave variations ready in minutes.

what's a galette? it's a pseudo pie that's a piece of cake:

Prized for their casual rustic presentation as well as for their versatility—galettes are the country cousins of pie.

a gathering of recipes in honor of the seasonal spice sensation:

Eager to celebrate pumpkin season and want to indulge in some fall flavored treats? Rejoice in these recipes.

garnish your ice cream using Fleur de Sel gourmet finishing salt:

A case for salting your ice cream using a bit of tradition, a bit of science, and some fun companion spices to entice.

a 'how to' article (with ingredient suggestions):

Whether you're using salt or sugar here are some tips and suggestions for the rim of your cocktail glass.