This blend of hibiscus, lavender, and rosemary brings the flavors of a summer garden right to your pantry. Between the antioxidants in the hibiscus and the calming properties of lavender and rosemary, you’ll feel like you just had a spa day every time you use it.
Here are some suggestions to get you started:
• Steep in hot water to make an herbal tisane
• Steep in a 1:1 sugar:water mixture to make a flavored simple syrup you can use in cocktails, mocktails, or even drizzled over ice cream
• Infuse clear spirits such as gin, vodka, or rum for vibrant color and additional flavor
• Simmer in a saucepan of water on low heat for aromatherapy
THIS IS A
Spice Blend Collaboration
INTRODUCING OUR SPICE BLEND COLLABORATION PROJECT
This project is a collection of blends formulated by creators from our community.
The collection reflects the boundless creativity, knowledge, and passion of these creators.
We hope you will support their innovative endeavors.
Hibiscus, rosemary, lavender
Floral with a savory backbone
Herbal rosemary is the predominant aroma, with the floral lavender and hibiscus coming on the tail end.
Once used to infuse either a spirit or syrup, the deep red hibiscus color is dominant.
Infuse spirits such as gin, vodka, or white rum; make a flavored simple syrup; infuse dry vermouth or Lillet Blanc. Can also steep in hot water for an herbal tea.