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DRIED HERBS

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4.9
crushed
Dried basil should be added at the start of cooking and is prized for its convenience and its ability to be used in blends like Italian Seasoning.
0.07 oz - PORTION$0.50
0.6 oz - JAR$6
0.6 oz - REFILL$5
2 oz - REFILL$14
0.07 oz - PORTION $0.50
5.0
laurel
whole, various sizes
Bay leaves impart a unique, aromatic flavor profile with woody, slightly floral notes, ideal for enriching soups, stews, and sauces in diverse cuisines.
0.25 oz - REFILL$3
1 oz - REFILL$9
0.25 oz - REFILL $3
5.0
freeze dried
flakes
Freeze-dried chives flakes bring a mild, onion-like flavor and a pop of green to your dishes, with the convenience of a long shelf life.
0.25 oz - JAR$5
0.25 oz - REFILL$4
1 oz - REFILL$16
0.25 oz - JAR $5
5.0
chopped
Dried dill weed has thin, feathery green leaves that are highly fragrant and have a slight anise-like aroma.
0.07 oz - PORTION$0.50
0.5 oz - JAR$4
0.5 oz - REFILL$3
2 oz - REFILL$11
0.07 oz - PORTION $0.50
5.0
(Tej Patta)
whole, various sizes
Commonly used in Indian and South Asian cuisines. It has a distinctive fragrance and a warm, slightly sweet flavor. NOT to be confused with bay laurel bay leaves.
1.5 oz - REFILL $4
5.0
whole
Marjoram features small, oval-shaped leaves that are gray-green in color with flavor notes of pine, citrus, and camphor.
0.07 oz - PORTION$0.50
0.35 oz - JAR$5
0.35 oz - REFILL$4
1.5 oz - REFILL$10
0.07 oz - PORTION $0.50
4.9
greek
flakes
Greek oregano is popular and best known in America for its use in tomato sauces for pizza. However, its woodsy pungency can complement a variety of other savory meat and vegetable dishes.
0.53 oz - JAR$4
0.53 oz - REFILL$3
2 oz - REFILL$9
0.53 oz - JAR $4
4.8
flakes
Dried parsley's subtle, muted flavor is best used as support for other herbs and spices and when the herb has time to infuse into the dish. Combine it with oregano and garlic for meatballs, stews, and vinaigrettes.
0.14 oz - PORTION$0.50
0.42 oz - JAR$4
0.42 oz - REFILL$3
2 oz - REFILL$9
0.14 oz - PORTION $0.50
4.8
whole
Rosemary has an herbaceous, slightly bitter, astringent taste that is often described as being similar to a combination of pine, lemon, and mint.
0.11 oz - PORTION$0.50
0.6 oz - JAR$5
0.6 oz - REFILL$4
2.5 oz - REFILL$13
0.11 oz - PORTION $0.50
5.0
crushed
Dried crushed sage is is pungent, earthy, and musty in aroma. It has a strong, savory, slightly bitter flavor. Somewhat peppery with a hint of mint.
0.04 oz - PORTION$0.50
0.35 oz - JAR$5
0.35 oz - REFILL$4
1.5 oz - REFILL$13
0.04 oz - PORTION $0.50
5.0
whole pieces
Dried sage is is pungent, earthy, and musty in aroma. It has a strong, savory, slightly bitter flavor. Somewhat peppery with a hint of mint.
0.04 oz - PORTION$0.50
0.28 oz - JAR$5
0.28 oz - REFILL$4
1 oz - REFILL$13
0.04 oz - PORTION $0.50
5.0
leaves
Savory is an herbaceous spice in the mint family. It has a peppery aroma and taste.
0.07 oz - PORTION$0.50
0.6 oz - JAR$5
0.6 oz - REFILL$4
2.5 oz - REFILL$14
0.07 oz - PORTION $0.50
5.0
French
leaves
Tarragon's distinctive scent can be likened to a blend of sweet aniseed with a mild vanilla note. It has a slight bittersweet flavor with nuances of licorice and pepper.
0.11 oz - PORTION$0.50
0.5 oz - JAR$5
0.5 oz - REFILL$4
2 oz - REFILL$10
0.11 oz - PORTION $0.50
4.9
leaf
Add dried thyme to your oven roasted dishes for a savory Mediterranean taste. Pair it with basil and oregano to lean toward Italian flavor combinations or pair it with lavender and celery seeds to lean toward French recipe favorites.
0.6 oz - JAR$4
0.6 oz - REFILL$3
2 oz - REFILL$13
0.6 oz - JAR $4
5.0
basil, oregano, parsley
herb set
Pinch jars of basil, greek oregano, and parsley in a box made for three.
SET - 3 JARS $15
5.0
sage, rosemary, thyme
herb set
Pinch jars of sage, rosemary, and thyme in a box made for three.
SET - 3 JARS $15