IMAGE ©Kaileigh Gaffney - SuperMom Eats

Red Lentil Curry

Name: Red Lentil Curry
Total time: 25 min
Yield: 6 SERVINGS |
Ingredients: 2 tbsp coconut oil; 1/2 onion, diced; 3 garlic cloves, minced; 1 cup dry red lentils, rinsed; 1 tsp curry powder; 1 tsp fenugreek powder; 1 tsp turmeric powder; 1/2 tsp ginger powder (or 2 tbsp grated fresh ginger); 1 tsp salt; 1 can (13.5 oz) full-fat coconut milk; 1 can (14.5 oz) can diced tomatoes; 2 cups vegetable broth; 1/2 lemon, juiced; 2 cups spinach, chopped

a dinner recipe

2 tbsp	coconut oil
½	onion, diced
3	garlic cloves, minced
1 cup	dry red lentils, rinsed
1 tsp	curry powder
1 tsp	fenugreek powder
1 tsp	turmeric powder
½ tsp	ginger powder (or 2 tbsp grated fresh ginger)
1 tsp	salt
1 can	(13.5 oz) full-fat coconut milk
1 can	(14.5 oz) can diced tomatoes
2 cups	vegetable broth
½	lemon, juiced
2 cups	spinach, chopped

Red Lentil Curry

a dinner recipe

by Kaileigh Gaffney

SupermomEats.com

Kaileigh is a self-taught home cook specializing in 30-minute healthy vegetarian recipes. Her quick recipes were created out of necessity after having kids when she realized how difficult it was to get a healthy meal on the table while managing little kids and after a full day of work. Kaileigh's recipes are an attempt to make moms feel like Supermoms in the kitchen, providing ease and healthier family options, to ultimately make coming together as a family for mealtime a little more peaceful and grounding.

This Red Lentil Curry is an easy, nourishing vegan 30-minute dinner recipe for the whole family! It features Fenugreek Powder for digestion, Turmeric Powder for anti-inflammatory support, and Ground Ginger Powder for a warming, immune-boosting touch.

TIME (ACTIVE) | 25 M
TOTAL | 25 M

6 SERVINGS