Try mixing up a mug of Blue Lagoon Moon Milk drink mix powder with your warmed milk for a serene addition to your nighttime routine. This purple-blue powder transforms warm milk into a tranquil, azure-hued beverage, ideal for unwinding before bed. The primary colorant, butterfly pea flower powder, imparts a calming pastel blue.
The taste profile of Blue Lagoon is delicately spiced and subtly floral, with hints of cinnamon, cardamom, and a hint of lavender, creating a soothing blend that's perfect for evening relaxation. The texture is fine and dissolves smoothly in warm milk, ensuring a velvety sip every time.
Incorporate a half teaspoon of this dreamy powder into your nighttime warm milk ritual to enhance relaxation. The chief adaptogen in this blend, reishi powder, is used in a small yet potent amount. Known for its grounding properties, reishi complements your evening routine, setting the stage for a restful night.
Add Blue Lagoon Moon Milk to your bedtime regimen for a comforting, calming experience, accentuating the peaceful moments before sleep.
For mixing with warm milk as an accent for night time relaxation—NOTE: these spices steep in the milk vs dissolving
PROCESSING / FORM
drink mix powder
AKA
Butterfly Pea Flower Moon Milk
DIRECTIONS for MAKING BLUE LAGOON MOON MILK Moon Milk drink mix powders are a subtle but effective addition to your warm-milk evening ritual; our blend of spices and adaptogens steep in the milk to promote relaxation and support restful sleep.
gather ingredients:
8-12 oz whole milk, or plant based alternative*
1/2 tsp of coconut oil (optional - helpful for adding body to drink, also follows Ayurvedic practices when using adaptogens)
1/2 tsp of honey (optional - helpful with calming)
1/2-1 tsp of moon milk drink mix powder**
* If using plant-based or low fat milk, we recommend adding coconut oil for body and beneficial fats.**Powder + other ingredients can be adjusted for taste!
make moon milk: Warm milk gently over low to medium heat. Once warmed add in moon milk powder, coconut oil, and honey; whisk thoroughly. Let mixture simmer for a few minutes to allow spices to infuse. Remove from heat; use a milk frother for added foam and a cafe-style experience. Let rest for a minute to let flavors meld. Serve and enjoy!
alternative microwave option Zap all ingredients at 30 second intervals then whisk when at desired temp froth with hand-held milk frother or matcha whisk.
Ground cassia cinnamon's spicy, warm flavor and aroma star in many homespun fall and winter recipes. Cassia is dominant variety of cinnamon in America.
Whole vanilla bean pods are long, thin, and pliable. They have a rich, dark brown color with a smooth and shiny surface and have an inviting fragrance that is sweet, floral, and slightly spicy.
