lavender flower

whole
4.8
based on 31 reviews
try me sample
0.07 oz
75¢
pinch jar
0.4 oz
$5
refill
0.4 oz
$4
large refill
2 oz
$12
view packaging
A flowering member of the mint family, Lavender is widely known for its distinct sweet aroma. Commonly used in cooking and baking, especially in English cuisine. Most notably, Lavender oil is used in practices of herbalism as an aid in reducing restlessness and insomnia.
QUICK INFO
lavender flower, whole
PLANT PART
flower buds
PROCESSING / FORM
whole
BOTANICAL NAME
Lavandula angustifolia Mill
VOLUME
0.5 oz (14 g) per 1/2 cup
ORIGIN
China
BOTANICAL NAME
Lavandula angustifolia Mill
AKA
lavender
English lavender
Old English Lavender
 
related
RECIPES
other
RECOMMENDATIONS
5.0
green pods
whole pods
Aromatic and flavorful, whole green cardamom pods can be lightly crushed to further enhance flavor in cooking.
TRY ME - SAMPLE$0.75
1.3 oz - JAR$10
1.3 oz - REFILL$9
TRY ME - SAMPLE $0.75
4.8
whole petals
Dried rose petals have a full sweet-scented aroma. Simple syrup or other infusions with these rose petals will yield a delicate fruity taste and a heady floral bouquet; an aromatic addition to every thing from baked confections to boozy beverages.
TRY ME - SAMPLE$0.75
0.2 oz - JAR$3
0.2 oz - REFILL$2
1.5 oz - REFILL$6
TRY ME - SAMPLE $0.75
5.0
ground
TRY ME - SAMPLE$0.75
1.6 oz - JAR$6
1.6 oz - REFILL$5
6 oz - REFILL$13
TRY ME - SAMPLE $0.75
4.8
petals
Tangy and floral, hibiscus is used in beverages the world over and adds rich red color.
TRY ME - SAMPLE$0.75
0.7 oz - JAR$5
0.7 oz - REFILL$4
4 oz - REFILL$10
TRY ME - SAMPLE $0.75
4.8
whole
This natural food colorant infuses a brilliant blue color into liquids. The further addition of acids like lemon juice will shift the color to purple!
0.3 oz - JAR$4
0.3 oz - REFILL$3
1.5 oz - REFILL$9
0.3 oz - JAR $4
related
REVIEWS (31)