This fine-grain Atlantic sea salt has a texture similar to delicate white sand, with a slightly coarser feel than typical table salt. It has a subtle, briny aroma of the ocean, a gentle reminder of its origins.
Harvested from the cold, clear waters of the North Atlantic, this sea salt captures the essence of the region's mineral-rich environment. The salt is collected through traditional methods, where seawater is evaporated to leave behind these precious crystals. This process ensures that the salt retains its natural minerals, giving it a distinctive taste profile.
In terms of flavor, Atlantic Fine Grain Sea Salt is slightly less intense than Mediterranean sea salt but with notable mineral complexity. It has a robust salinity that enhances dishes without overwhelming them, paired with subtle mineral notes that hint at granite, seashell, and zinc. This unique taste evokes the sweet brine of a littleneck clam or a cold-water oyster, offering a true taste of the North Atlantic.
This fine grain salt is perfect for use in spice blends, baking, and everyday cooking. Its granular size makes it ideal for seasoning meats, vegetables, and sauces, dissolving quickly to distribute flavor evenly. Whether you're cooking up a storm or simply seasoning a fresh salad, Atlantic Fine Grain Sea Salt brings the taste of the sea to your culinary creations.
