Chili-Lime Mustard Spread
with Chili-Lime Coffee Rub
a snack / dip / spread recipe
With a lifelong passion for cooking Chris brings a unique blend of culinary expertise, creativity, and artistic flair to every dish. Driven by an insatiable curiosity and a desire to merge artistic vision with the culinary arts, Chris has found true fulfillment as a recipe developer and photographer. Through the lens of the camera, Chris skillfully captures the essence and beauty of each dish, transforming food into visual poetry. The result is a captivating fusion of flavors, textures, and aesthetics, inviting you to savor every moment. Follow Chris’s culinary adventures on Instagram at
@poetic_road, or her blog
poeticroad.com where the exquisite imagery and tantalizing recipes will inspire and delight your senses.
This unique spread combines the classic tang of prepared mustard with the intriguing complexity of Selefina's Chili-Lime Coffee Rub. The result is a versatile condiment that brings a perfect balance of heat, acidity, and a hint of smoky depth.
As a food photographer and culinary enthusiast, I love using this mustard spread for sandwiches, spreading it on meats before grilling, or adding a spoonful to salad dressings for an added layer of flavor. It's a must-try for anyone looking to add a kick to their culinary creations. Get ready to experience a new level of flavor sophistication!
TIME (ACTIVE) | 5 M
TIME (INACTIVE) | 1 H
TOTAL | 1 H 5 M
16 SERVINGS
| 1 tablespoon
SPECIAL EQUIPMENT:
BULLET BLENDER
- Add all ingredients to your blender
- Blend until you achieve a smooth consistency (2 minutes)
- Transfer the blended mustard spread to an empty jar or container
- Refrigerate for a minimum of 1 hour to overnight to let the flavors meld before using
Homemade mustard spread can generally last for 1-3 months when stored in an airtight container and refrigerated.
If the mustard spread is too runny, add some more wholegrain mustard or reduce the amount of liquids added.
For an added kick, try adding 1/2 teaspoon of chipotle powder to really turn up the heat
finishing rub
blend
Chili-Lime Coffee Rub features a medium heat and vibrant citrus notes, perfect for adding a zesty, spicy twist to meats and vegetables.
2 oz - JAR$7
2 oz - REFILL$6
8 oz - REFILL$18
ground
This highly aromatic spice is pungent and earthy in flavor. An essential spice in Mexican, Indian, and North African cooking.
0.32 oz - PORTION$0.75
2 oz - JAR$6
2 oz - REFILL$5
8 oz - REFILL$12
ground
A versatile spice with a bright citrusy flavor. Coriander seed is found in dishes from many cultures: Tex-Mex, Indian, Middle Eastern, etc. Whole seeds are also found in pickling spices.
0.21 oz - PORTION$0.75
1.5 oz - JAR$5
1.5 oz - REFILL$4
granulated
Granulated Brown Sugar with a mild molasses flavor in light golden, free-flowing granules.
0.28 oz - PORTION$0.75
2.5 oz - JAR$3
2.5 oz - REFILL$2
8 oz - REFILL$8
