Mexican Street Corn Salad
a dinner recipe
Kimberly, a self-taught baker and food photographer, discovered her passion for both through experimentation. She wants to inspire others to enjoy baking and show that creating delicious treats is possible with patience and creativity. Her food photography showcases the beauty and joy of baking, encouraging others to try it themselves.
Sweet grilled corn meets Chili-Lime Coffee Rub in this creamy, tangy street corn salad. The blend’s touch of chili adds gentle heat, while coffee subtly deepens the lime’s brightness. It’s a flavorful side, appetizer, or game day favorite that brings bold, balanced flavor.
TIME (ACTIVE) | 20 M
TIME (INACTIVE) | 1 H
TOTAL | 1 H 20 M
8 SERVINGS
| 1/2 cup per serving
SPECIAL EQUIPMENT:
GRILL OR GRILL PAN
- Grill the corn on a gas or charcoal grill, grill pan, or broil on the top rack of a conventional oven, until charred to your liking. Let cool completely.
- While the corn cools, in a large bowl combine the crema, mayo, Chili-Lime Coffee Rub, Atlantic Sea Salt, lime juice and lime zest. Whisk until well blended. Set aside.
- Using a sharp knife, carefully slice the kernels from the cob, then add the kernels to the crema mixture. Stir to thoroughly coat the kernels.
- Sprinkle half the cotija cheese over the corn and mix again. Add more salt to taste, if needed. Top with remaining cotija and cilantro.
- Serve cold with tortilla chips and lime wedges.
Store covered in the refrigerator for up to 5 days.
If fresh corn on the cob is unavailable, thaw frozen corn kernels and add to a hot cast iron skillet. Saute until some of the corn kernels are charred, then continue the recipe at step 2.
To add protein, double the dressing recipe and add 1 cup (175g) black beans to the corn salad.
finishing rub
blend
Chili-Lime Coffee Rub features a medium heat and vibrant citrus notes, perfect for adding a zesty, spicy twist to meats and vegetables.
2 oz - REFILL$6
8 oz - REFILL$18
fine grain
Offers a briny aroma, robust salinity, and mineral complexity, perfect for everyday seasoning.
0.5 oz - PORTION$0.50
4 oz - REFILL$2
16 oz - REFILL$7
