IMAGE ©Maria Fernanda Lopez Moreno - Purely Living

Zombie Matcha Latte

Halloween Latte Series
a drink recipe
ingredients
FOR THE FOAM
1 tbsp coconut cream
½ tbsp maple syrup
1 tbsp whipping cream
1-2 tsp Selefina Hibiscus Powder
FOR THE LATTE
1 cup milk (your favorite)
⅓ cup warm water
1 tsp vanilla extract
1-2 tsp Selefina Matcha Powder
ice for serving
Zombie Matcha Latte
Halloween Latte Series
a drink recipe
A space where wellness, performance, and intentional living come together. From balanced recipes and Hyrox training to everyday routines and mindset, I share a realistic approach to feeling strong, grounded, and connected to yourself; without extremes.
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a little bit about the recipe
Feeling like a little monster has never tasted so good! My Zombie Matcha Latte, made with my secret ingredient, Selefina, is the perfect blend of creamy goodness and hibiscus magic.
TIME (ACTIVE) | 15 M
TOTAL | 15 M
1 SERVING | 10-12 oz
directions
  • In a bowl add warm water, stiff matcha and whisk until no lumps are left.

  • In a mixer glass combine all the ingredients for the latte.

  • In a measuring cup froth the ingredients for the foam.

  • In a glass with ice pour over latte, top with foam, and enjoy!

expiry
Serve immediately!
ingredients in recipe
4.8
hibiscus flower
powder
Hibiscus flower powder can enhance baked goods with its fruity and slightly tart flavor, and its beautiful pink or purple hue.
0.25 oz - PORTION$0.50
2 oz - JAR$4
2 oz - REFILL$3
8 oz - REFILL$9
0.25 oz - PORTION $0.50
ADD TO CART
4.7
matcha
food grade
powder
Matcha tea is a bright-green, fine-mesh powder. Its vibrant green color can add a nice visual pop to foods.
0.25 oz - PORTION$0.50
2 oz - JAR$7
2 oz - REFILL$6
8 oz - REFILL$19
0.25 oz - PORTION $0.50
ADD TO CART