Matcha tea is a bright-green, fine-mesh powder. Its vibrant green color can add a nice visual pop to foods.
Like matcha used for tea, this powder has light grassy notes, a savory nuttiness, and a touch of bitterness. We recommend this matcha powder for coloring foodstuffs, but keep this flavor profile in mind as you do. If you want to brew a fantastic cup of matcha tea—head over to our Adagio site and chose from ceremonial grade or the everyday-drinking alternatives.
Matcha green tea powder
Grassy, nutty sweetness, umami
Fresh grassy smell
Bright vegetal green
Use this matcha powder in bakes, buttercreams, smoothie bowls and more.