Mango juice powder is a fine, bright yellow powder made from mango juice. It has a strong, sweet mango aroma and a tangy, tropical fruit flavor.
Mango juice powder can be added to smoothies, cocktails, and other drinks for a fruity twist, or used to flavor baked goods, ice cream, and other desserts. Mango juice powder can also be used as a natural food coloring, and it pairs well with other tropical flavors such as coconut, pineapple, and lime.
QUICK INFO
mango
, powder
INGREDIENTS
Mango juice, maltodextrin
PROCESSING / FORM
powder
BOTANICAL NAME
Mangifera indicaL
ORIGIN
China
BOTANICAL NAME
Mangifera indicaL
AKA
mango fruit powder mango concentrate powder
Mangifera indica, commonly known as mango, is a tropical fruit tree that is native to South Asia. The tree is widely cultivated in tropical and sub-tropical regions around the world and is known for its sweet, juicy fruit.
Mango trees are large, evergreen trees that can reach heights of up to 100 feet. They have a wide, spreading canopy and are often grown in groves or orchards. Mango trees require a warm, humid climate to thrive, and they prefer well-draining soil that is high in organic matter. The trees are susceptible to a variety of pests and diseases, and proper care and maintenance is important for optimal growth and fruit production.
Mangos are hand-picked when ripe. The fruit is then sorted, washed, and transported to packing facilities, where it is prepared for distribution. Mangoes are native to South Asia and are widely cultivated in tropical and sub-tropical regions around the world, including India, Pakistan, Indonesia, the Philippines, and parts of Central and South America.
The fruit is a staple in many traditional cuisines and is enjoyed around the globe. In addition to being eaten fresh, mangoes are also commonly used in a variety of dishes, including chutneys, curries, and desserts.
Sought after for its inherent tang as well as its cotton-candy food coloring effects, cranberry juice powder can be a tasty and aromatic natural alternative to standard food colorings.
Ground turmeric will impart your dish with a vibrant yellow hue; it will also imbue a mild earthy-sweet flavor with a slight edge of pepperiness. Famously found in curry spice blends.
