BS
GARDEN BOX BAKING
PASTRY CHEF TURNED SAHM + DIGITAL CREATOR
by Brianna Shaver
introducing

BRIANNA SHAVER

:
GARDEN BOX BAKING
Professional Pastry Chef and SAHM
Brianna Shaver is a pastry chef turned stay at home mom, recipe developer and food photographer. After graduating from pastry school, Brianna went on to spend the next 10 years working in bakeries and restaurants all over the west coast, did 5 seasons with her small business in the Seattle farmers market circuit and had a brief stint selling hand decorated sugar cookies on Amazon. She now focuses her time on raising her kids in the mountains of Northwest Montana and building her business: Garden Box Baking. When not in the kitchen you can catch her chasing her wild kids up a mountain, swimming in lakes or curling up with a good book. Follow her drool worthy content on Instagram @gardenboxbaking, TikTok @gardenboxbaking and YouTube @gardenboxbaking.
Brianna's bakes have their own Barry White soundtrack. The confections in her glamour reels are not shy of closeups. They are tantalizing and sensuous. Before visiting her Instagram feed, prepare yourself to be seduced by a pastry.
— the team at Selefina

DISCOVER MORE BY BRIANNA SHAVER
Blog/Portfolio: gardenboxbaking.com
Instagram: @gardenboxbaking
Tiktok: @gardenboxbaking
Pinterest: gardenboxbaking

Brianna Shaver's
SPICE BLEND COLLABORATION

An All-Purpose Baking Blend
1.5 OZ JAR $8.00
Cinnasational Spice Blend
An All-Purpose Baking Blend
This Cinnasational Spice Blend is an all purpose baking blend that can be added to any baked good! Cinnamon is the star of the show but nutmeg, allspice and cloves pack their own punch creating a well rounded spice mix. From cinnamon rolls to cobbler, this blend is the perfect addition to any and every baking recipe!

A few of my favorite ways to use the Cinnasational Spice Blend:
• Swap out the cinnamon for this blend in your next batch snickerdoodles
• Spice up your favorite banana bread by adding 1 ½ teaspoons to recipe
• Add a couple of teaspoons to your next summer crisp or cobbler

Tips:
Whisk this blend in with the flour and other dry ingredients when adding it to a recipe so it is evenly distributed.

To make a spiced simple syrup, mix it in with the sugar before adding the water so it does not separate.
ingredients in this spice blend

recipes with the blend
Cinnasational Spice Blend

a pastry recipe using:
by Heather Janak
Maple Bacon Brussels Sprouts
with Candied Pecans
a dinner recipe using:
by Vincent DelGiudice
Lazy Man's Peach Cobbler
with Cinnasational Spice Blend
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver

all recipes by
BRIANNA SHAVER

a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
Lofthouse Style Sugar Cookies
With Natural Pink Buttercream
a sweet treat recipe using:
by Brianna Shaver
Lemon Loaf Cake
with Hibiscus Glaze
a sweet treat recipe using:
by Brianna Shaver
Sugar Cookies
with Royal Icing
a sweet treat recipe using:
by Brianna Shaver
Coconut Sugar Pavlova
with Fresh Summer Berries
a sweet treat recipe using:
by Brianna Shaver
RECIPE SAMPLER
AVAILABLE
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
Lazy Man's Peach Cobbler
with Cinnasational Spice Blend
a sweet treat recipe using:
by Brianna Shaver
Reindeer Chow
with Melted White Chocolate
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
Double Chocolate Snack Cake
with Chocolate Frosting
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
Blueberry Cheesecake
with Butterfly Pea Powder
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
a drink recipe using:
by Brianna Shaver
Gingerbread Snack Cake
with Cream Cheese Frosting
a sweet treat recipe using:
by Brianna Shaver
a pastry recipe using:
by Brianna Shaver
RECIPE SAMPLER
AVAILABLE
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver
a sweet treat recipe using:
by Brianna Shaver